Menu Plan Monday

This week is not as organized as last week, we have SO much going on and an almost 3 yr. old who believes it is a sin to sleep past 5 am. So, this is kind of jumbled up and last minute but here goes!

Sunday- Chicken enchilada dip, Doritos, Pumpkin Bread(leftover from Saturday)

Monday- Chicken & Rice Bake, Baked Sweet Potatoes, Green Beans, Oranges

Tuesday- Pinto Beans, Smoked Sausage(Claire requests this every week), Cabbage, Cornbread

Wednesday- Chicken Tortilla Soup, Fried Apples

Thursday- Marlboro Man Sandwiches, Potato Salad, Baked Apples

Friday- Crockpot BBQ Beef Roast Sandwiches, Carrots and Ranch Dip, Salad, Banana Nut Bread

Saturday- Charlie's work party

Sunday- Sour Cream Chicken Enchiladas, Rice and Beans, Chocolate Delight

Breakfast:

Muffins

Fruit Salad

Breakfast Burritos(Thanks for the recipe link, Sarah!)

Granola

Oatmeal Breakfast Cookies

Snacks:

Cheese and Crackers

Cinnamon Toast

Muffins

Granola

Fruit

Chex Mix

Kettle Corn

*I will try to get these recipes posted today, however, it may take me awhile. Enjoy your week and Merry Christmas!

Julie

~Oatmeal Breakfast Cookies~

2 small or 1 large very ripe banana

1 c. whole wheat flour

1 c. ap flour

3/4 tsp. baking soda

1/2 tsp. nutmeg

3/4 c. raisings

walnuts

2 c. unsweetened applesauce

3 Tbsp. margarine (smart balance)

2 eggs

2 tsp. vanilla

2 c. oatmeal

1/2 tsp. cinnamon

Preheat oven to 350. Combine bananas, applesauce, margarine, eggs and vanilla. In large bowl, mix together oatmeal, flours, baking soda, salt, spices and currants or raisins. Add combined fruit mixture to dry mixture until just blended. Drop by rounded Tbsp. onto ungreased cookie sheets. Bake for 25 minutes or until light golden brown. Makes about 40 cookies.