"Home is the nicest word there is." ~ Laura Ingalls Wilder
In love with Jesus. Wife to my best friend & man I love more than life. Mama to 4 amazing God given blessings. Proud Homemaker & Homeschooler. Living life with it's ups and downs and blogging about it!

Monday, February 9, 2009

Mexican Cornbread...

1 lb ground beef
1 large onion, diced
1 small can diced green chillis,drained
1/2 tsp. cumin
1 tsp. chili powder

Cornbread Mixture:

1 cup yellow cornmeal
1/2 teaspoon baking soda
1 teaspoon salt
1/2 cup vegetable oil
1 cup milk
2 eggs
1 can creamed corn
2-3 cups shredded colby/jack cheese

1Brown together the ground beef,seasonings, onion and chilis; drain well.

2In a bowl mix together the cornbread ingredients.

3Lightly spray a 13 x9 in baking dish with Pam.

4Pour 1/2 of the cornbread mixture into prepared dish.

5Top with the meat mixture then sprinkle on the cheese to cover.

6Pour the remaining cornbread mixture on top.

7Bake in a 350 degree preheated oven for 45 mins or until the top is lightly browned.

*This is so good as a complete meal! We fix it with beans & fried potatoes because that's how my hubby likes (LOVES) it! It's so good and really easy.

You can find this recipe and lots more of our family favorites here!

Have a blessed week!


1 comment:

Denise said...

I have got to try this, yummy.

If we don't find Him in the small things, how will we ever find Him in the big ones? ~Elisabeth Elliot